We are pleased to share that our participation in FIC 2026, held at Hall 6.1, Stand 61W07, Shanghai, China, March 17–19, 2026, concluded successfully on March 19, 2026..
During the exhibition, we presented our range of hydrocolloids and the Biogum series, highlighting their applications in gelling, thickening, stabilizing, and emulsifying, as well as their versatility across various formulations. Our products on display included Gellan Gum, Curdlan Gum, Welan Gum, Transglutaminase, Carrageenan, and Xanthan Gum.
The exhibition attracted significant interest from industry professionals, and we had the opportunity to engage with many potential clients and partners. We shared insights on technical applications, discussed formulation considerations, and distributed product samples to allow hands-on evaluation of our solutions.
FIC 2026 provided an excellent platform to showcase our latest developments in hydrocolloid products, exchange ideas with industry peers, and strengthen connections with existing partners. The positive response and feedback we received have further encouraged us to continue expanding our presence in the Asia-Pacific market.
We look forward to following up with the contacts we made at FIC 2026 and continuing our engagement with clients and partners as we prepare for Food Ingredients Vietnam 2026 in Ho Chi Minh City this coming May.
